Greek Cheese Traingles: Tiropitakia

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Title: GREEK CHEESE TRAINGLES: TIROPITAKIA
Categories: Appetizers, Ethnic
Yield: 1 servings

Version one:
1/2 lb Fillo
1/2 lb Butter melted
1/2 lb Feta cheese crumbled
1/2 lb Dry cottage cheese
3 Eggs
Version two:
1 lb Phyllo
1 1/2 Sticks butter melted
1 lb Feta
12 oz Cottage cheese
4 Eggs
1/2 ts Salt

Prepare filling by combing all filling ingrdients.
Prepare phyllo by using 2 whole buttered sheets, stack
and cut into 6 strips. Use a heaping taespoon of
filling on bottom of each pastry strip, use the
triangle method for folding ( like folding up a flag
). repeat using phyllo and filling as instructed.
Brush with melted butter and bake from 350 to to 375
15 minutes or golden.These may be prepared and frozen
prior to baking. Note: another variation is to use 1/3
cup chopped walnuts to the filling.Both above versions
are similar in ingredients but differ a bit .

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