Spicy Roasted Pepper Sauce

* Exported from MasterCook *

Spicy Roasted Pepper Sauce

Recipe By : Solero
Serving Size : 1 Preparation Time :0:00
Categories : Sauce Tapas

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 garlic cloves -- peeled
2 jalapeños
2 tablespoons fresh orange juice
2 tablespoons lime juice
1 teaspoon kosher salt
4 tablespoons red bell pepper -- chopped
4 cups low-fat mayonnaise
1/4 cup frozen passion fruit purée -- thawed

Roast garlic and jalapeños on a flat-top grill or in a skillet over
medium-high heat until golden, about 3 minutes. Remove and set aside to cool.

Combine cooled garlic mixture with juices, salt and bell pepper in a
blender and purée until very smooth. Combine in mixing bowl with mayonnaise
and passion fruit purée; mix well until a uniform color. Serve with Snapper
Cakes or other appetizers. Makes 1 to 1-1/2 quarts.

From the Chronicle by Lou Parris <lbparris@earthlink.net> on Aug 06, 1997



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