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Spinach Sauce

Date: Sat, 8 Apr 1995 18:59:36 -0700
From: manicd@SIRIUS.COM

Easy Spinach Sauce

1 package frozen spinach, cooked and drained of all water
1/2 cup vegetable broth
3 cloves garlic, more or less to taste
1 tsp onion powder
salt & pepper to taste

Put spinach, garlic and spices in blender and add 1/2 of the vegetable
broth. Blend until smooth, adding more vegetable broth if necessary (more
broth = thinner sauce). After blending, return to saucepan and heat until
hot. Serve over rice or pasta.

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