Sweet Pepper Sauce

* Exported from MasterCook II *

Sweet Pepper Sauce

Recipe By : Rose Elliot
Serving Size : 4 Preparation Time :0:00
Categories : Sauce - Gravy To Post
Vegetarian

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 Lg Red Bell Peppers
4 Lg Garlic Cloves -- peeled
Salt And Freshly Ground Black Pepper -- to taste

Put peppers into a suacepan with enought water to almost cover. Bring
to a boil, then simmer until tender. Remove peppers from the water,
reserve the water, and discard the stems and seeds. Chop and place in a
blender or food processor. Add garlic to the peppers, together 1¼ cups of
the cooking water, and blend to purée. Transfer to a clean saucepan.
Season with salt and pepper and reheat gently. Serve over pasta.

Serves 4

Source: "The Complete Vegetarian Cuisine" by Rose Elliot.


Palm Beach Post 08/18//97
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