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Tartar Sauce

------------- Recipe Extracted from Meal-Master (tm) v6.14 ------------------

Title: Tartar Sauce
Categories: Sauces
Servings: 4

1 c Mayonnaise
2 tb Capers
2 tb Olives
2 tb Gherkins
1 tb Parsley
1/4 ts Onion Juice; *

* You can use finely chopped shallots or white onions in place of the
juice.
++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++++

Finely chop the capers, olives, gherkins and parsley before measuring.
Fold all of the ingredients into the mayonnaise and serve cold. Serve
with fried fish or cold seafood.

NOTE: This is a classic recipe created by Oscar of The Waldorf Hotel many
years ago.

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