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Teriyaki Sauce

* Exported from MasterCook *

TERIYAKI SAUCE

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Sauces/Marinades

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 c Soy sauce
1/2 c Oil
3 tb Brown sugar
3 ea Cloves garlic
1 tb Fresh ground ginger
2 tb Wine

Smash the garlic. I use red wine for beef, white wine for chicken.
Marinate the meat for 4 hours up. Baste the meat with the sauce while
cooking. Enjoy, Bill

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