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Tuna Sauce
* Exported from MasterCook *
Tuna Sauce
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Italian Sauces
Pasta
Amount Measure Ingredient -- Preparation Method
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G.Granaroli XBRG76A
2 Cloves garlic chopped
2 tablespoon Fresh chopped parsley
7 ounce Italian tuna packed in oil
1/4 cup White wine
drained and oil reserved
Salt and pepper to taste
1/4 Stick butter
1 28 ounce Can chopped peeled tomatoes
Melt butter and tuna oil in pan. Sautee garlic for 2 min, until golden. Add
tuna and cook 5 min. Add tomatoes, wine and parsley, salt and pepper and cook
on low heat 30 min. Serve over cooked, drained pasta.
Converted by MMCONV vers. 1.00
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