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White Sauce
* Exported from MasterCook *
White Sauce
Recipe By : Cynthia Ewer
Serving Size : 1 Preparation Time :0:00
Categories : Freezer Meals Sauces And Marinades
Amount Measure Ingredient -- Preparation Method
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2 tablespoons cornstarch
1 teaspoon salt
1/4 teaspoon pepper
2 cups milk
2 tablespoons butter or margarine
In medium saucepan, combine cornstarch, salt and pepper; using wire whisk, stir
in milk until smooth. Add margarine. Stirring constantly with rubber spatula,
bring to boil over medium-high heat and boil 1 minute. Remove from heat.
NOTES : Use in recipes for Macaroni and Cheese with Ham Cubes, Chicken Vol-au-v
ents, Cheese Sauce for Manicotti
busted by sooz
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