Curry Powder#6

* Exported from MasterCook *

CURRY POWDER #6

Recipe By :
Serving Size : 3 Preparation Time :0:00
Categories : Indian

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 1/2 tb Coriander Seeds
2 ts Garlic Powder
1 tb Ground Cumin
2 ts Ground Tumeric
1 t Ground Ginger
1 t Chili Seasoning
1/2 ts Ground Allspice
1 tb Salt
1 tb Ground Black Pepper
1/2 tb Dry Mustard
1/4 ts Saffron

Grind the coriander seeds, (sieve if any large husks
remain). Blend all of the ingredient together and
store in an airtight jar. This recipe makes 3 ounces
of curry powder.

NOTE: THIS IS MADRAS STYLE CURRY POWDER AND IS VERY
HOT.

From How To Make Good Curries by Helen Lawson
Copyright 1973



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