Lemon Herb Seasoning

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Title: Lemon Herb Seasoning
Categories: Polkadot, Lisa, Low-salt, Herb/spice
Yield: 1 Cup

4 1/2 tb Dried Basil
3 3/4 tb Dried Oregano
1 1/2 tb Finely Ground Black Pepper
1 1/2 tb Dried Onion Flakes
1 1/2 tb Whole Celery Seed
1 1/4 tb Dried Powdered Basil
1/2 ts Garlic Powder
1/2 ts Grated Lemon Rind

Place all of the ingredients in a medium bowl. Toss gently, with a
spoon, until well blended just before using. (For a more lemony
flavor, add a little fresh lemon juice). Store, in an airtight
container, in a cool, dry, dark place for up to 6 months. This
seasoning is good on fish, poultry, and salads.

The Chef's Comments:
"I found this recipe, and thought it fit in well with our
lemon-in-place-of-salt conversation:" - Lisa

From: Lisa
Date: 01-11-97 (13:26)
The Polka Dot Cottage, a BBS with a taste of home. 1-973-822-3627

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