A Plus Brownies

* Exported from MasterCook *

A PLUS BROWNIES

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Kaz

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
-
1 pk (12 oz.) semi sweet
Chocolate chips, minia
1/2 c Sugar
1/4 c Butter
2 Eggs
1 t Vanilla
1/2 ts Salt
2/3 c Flour
-
1 pk (8 oz.) cream cheese --
Softened
1/2 c Sugar
2 tb Butter -- softened
2 Eggs
2 tb Milk
1 tb Flour
1/2 ts Almond extract
BROWNIE BASE:-----
TOPPING:-----

To make base: In large bowl, combine sugar and butter;
beat until creamy. Add eggs, vanilla and salt; mix
well. In small micro proof bowl, melt 1 and 1/4 cups
of the mini chocolate chips until smooth. Add melted
chocolate and flour to first mixture. Pour into well
greased 9 x 9 inch square pan. Set aside.

To make topping: In a small bowl, combine cream
cheese, sugar and butter; beat until creamy. Add
eggs, milk, flour and almond extract; beat well. Stir
in remaining 3/4 cup of mini chocolate chips. Pour
over brownie base.

Bake in 350 degree oven for 40 to 45 minutes. Cool
completely and cut into small pieces these are very
rich, and taste best if chilled. Store in
refrigerator. Makes 16 to 24 brownies.

Recipe By :



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