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Brownies
* Exported from MasterCook *
Brownies
Recipe By : Alice Broaddus < a.broaddus@genie.geis.com >
Serving Size : 16 Preparation Time :0:00
Categories : Brownies Christmas
Diabetic
Amount Measure Ingredient -- Preparation Method
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1/4 Cup cocoa
1/4 Cup Butter
1/4 Cup applesauce
2 Tablespoons Sweet 10- Sweetener -- Liquid
2 Tablespoons vanilla
2 Eggs -- Beaten
1 Cup flour
1/2 Teaspoon salt
1 1/2 Teaspoons baking soda
1/4 Cup nuts -- chopped
Sift cocoa, flour, salt and baking soda and mix well. Add vanilla, sweetener,
eggs. Stir until well-blended and add the dry ingredients. Mix until
well-blended, stir in chopped nuts, pour into a greased 8" square pan.
Level batter smoothly. Bake at 325 degrees for 20 minutes. Cut into 16
squares.
Calories: 82 Exchanges: 1/2 bread, 1 fat
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