Brownies(Satterley)

* Exported from MasterCook *

BROWNIES (SATTERLEY)

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Biscuits Vegetarian

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/3 c Oil
1 t Vanilla
1 tb White vinegar
1 c Cold water
1 t Baking soda
1 c White sugar
2 tb Cocoa powder
1/2 ts Salt
1 1/2 c White flour
1/2 c Walnuts, chopped

Mix together the oil, vanilla, vinegar & cold water.
Add the baking soda & mix well. Beat in the sugar,
cocoa powder & salt. Finally, fold in the flour.
Only do enough mixing to ensure that the ingredients
are well blended. Pour into baking dish. Bake for 30
minutes at 350F. When cool, cut into squares.

Posted by Mark Satterly in Intercook



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