Chocolate Nut Brownies

* Exported from MasterCook *

Chocolate Nut Brownies

Recipe By : <kmeade@ids2.idsonline.com>
Serving Size : 1 Preparation Time :0:00
Categories : Diabetic

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 oz unsweetened chocolate
or No-melt unsweetened choc.
1/2 c Shortening
2 tb Liquid Sweetener
2 ts Vanilla
2 Eggs; beaten
1 c Sifted all-purpose flour
1/2 t Baking soda
1/4 c Chopped nuts

Melt shortening and chocolate over low heat. Remove from heat. Add liquid
sweetener, vanilla and beaten eggs. Stir until well blended. Add flour and
baking soda; mix well. Stir in nuts. Pour into greased (can spray with Pam) 8"
cake pan. Bake at 325 for 20 mins; cool. Cut into 30 squares.

Exchange: 2 brownies ñ/2 bread and 1 1/2 fat.

FROM: VIRGINIA SONIER (HCMC24B)







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