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Confectioners Sugar Brownies

* Exported from MasterCook *

CONFECTIONERS SUGAR BROWNIES

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Brownies Cakes
Desserts

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 lb Powdered Sugar
1/2 c Butter or Margarine
4 Chocolate Squares, melted
4 Eggs, well beaten
1 t Vanilla
1 1/2 c Flour
1 c Walnuts, chopped

Cream sugar and butter until light and fluffy. Add
melted chocolate and vanilla, beat well. Add eggs and
stir in flour. Fold in nuts. Grease and flour a 9x13
pan. Preheat oven to 350oF and bake for 25-30 minutes.
Cool and cut. DO NOT OVERBAKE.

Source: "The Yankee Kitchen" 03-30-93 (#3) [Lorraine]

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