Cookie Cutter Brownies

* Exported from MasterCook *

COOKIE CUTTER BROWNIES

Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories : Chocolate Brownies

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 Squares unsweetened baking
Chocolate -- melted
3/4 c Margarine (or less) --
Melted
3 Egg whites -- whipped
1 t Vanilla
1 c Flour
1 c Walnuts -- optional

Preheat oven at 350. Prepare a 13 x 9" baking pan with
cooking spray lined with foil extending over edges to
form handles. In a saucepan melt chocolate
and margarine until chocolate is completed melted. In
mixing bowl combine sugar and flour. Add egg whites,
vanilla, and walnuts until well blended. Mix
with chocolate margarine mixture. Spread in prepared
pan. Bake for 30 to 35 minutes. Cool in pan.
Refrigerate for 30 minutes for easier cutting. Lift out
of pan with foil handles. Invert onto back of pan.
Carefully remove foil. Invert onto cutting board. Cut
into desired shapes with cookie cutter. Decorate as
desired. NOTES : Decorate with icing, glaze, mini
marshmallows, small candies, sugar crystals, or
colored sprinkles. Recipe By : Baker's Unsweetened
Chocolate



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