Cream Cheese Brownies#2

* Exported from MasterCook *

CREAM CHEESE BROWNIES #2

Recipe By :
Serving Size : 16 Preparation Time :0:00
Categories : Cyberealm Cookies

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 oz Sweet Chocolate
5 tb Butter
3 oz Cream Cheese, softened
1 c Sugar
3 Eggs
1 tb Flour
1 1/2 ts Vanilla
1/2 ts Baking Powder
1/4 ts Salt
1/2 c Flour
1/2 c Nuts,chopped

1. Melt the chocolate and 3 tablespoons butter in a
microwave
or over very low heat, in a saucepan ,stirring
constantly. 2. Blend reminding butter with cheese
until softened. 3. Gradually add 1/4 cup of the sugar,
beating well. 4. Blend in one egg, 1 tablespoon flour
and 1/2 teaspoon vanilla.
Set aside. 5. Beat reminding 2 eggs until creamy
and thick and light in color. 6 Gradually beat in
remaining 3/4 cup sugar, beating until thickend. 7.
Add baking powder, salt and 1/2 cup flour. 8. Blend in
cooled chocolate mixture, nuts and 1 teaspoon vanilla.
9. Spread half of the chocolate batter in greased 8 or
9" pan. 10. Add cheese mixture, spread out evenly. 11.
Top with tablespoon fulls of remaining chocolate
batter. 12. Zigzag a spatula through batter to marble
it. 13. Bake in 350 f oven for 35-40 minutes, or until
top springs
back when lightly pressed in center. 14. Cool, cut
into squares.
Typed by Brigitte sealing



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