Grasshopper Brownies Supreme

* Exported from MasterCook II *

Grasshopper Brownies Supreme

Recipe By : Classic Cookbooks 1994
Serving Size : 1 Preparation Time :0:00
Categories : Brownies

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 21.5oz pkg. Pillsbury Fudge Brownie Mix
1/2 cup water
1/2 cup oil
1 egg
FILLING:
1/2 cup margarine or butter -- softened
1 3oz.pkg cream cheese -- softened
2 1/2 cups powdered sugar
3 tablespoons creme de menthe syrup
FROSTING:
1 6oz.pkg. semisweet chocolate chips -- 1 cup
1/3 cup margarine

Heat oven to 350...Grease bottom only of 13x9-inch pan.

In large bowl,combine all brownie ingredients; Spread in greased pan...
Bake for 33 to 35
minutes or until set. Cool completely.

In medium bowl, beat 1/2 cup margarine and cream cheese until light and
fluffy. Add remaining
filling ingredients; beat until smooth.Spread evenly over cooled brownies.

In small saucepan, melt frosting ingredients over low heat until smooth,
stirring constantly.
Remove from heat; cool 15 minutes...Pour frosting evenly over filling,spread
carefully to cover.
Refrigerate 1 hour before cutting into bars....Garnish as desired.. Store in
refrigerator....

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NOTES : A cool minty filling is sandwiched between fudgy brownies and chocolate
frosting.....Makes 48 bars...