Peppermint Candy Brownies

* Exported from MasterCook *

PEPPERMINT CANDY BROWNIES

Recipe By :
Serving Size : 16 Preparation Time :0:00
Categories : None

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3/4 c All-purpose flour
1/2 ts Baking powder
1/4 ts Salt
2 oz Unsweetened chocolate
1/3 c Unsalted butter
2 lg Eggs
1 c Sugar
1/2 c Chopped nuts
1/2 c Coarsely crushed
-peppermint candy

1. Heat oven to 350 degrees. Grease an 8-inch square
baking pan. Combine flour, baking powder and salt; set
aside.

2. Melt chocolate with butter; cool slightly.

3. Beat eggs and sugar until light. Add chocolate
mixture and stir until smooth. Fold in dry
ingredients, the nuts and candy.

4. Transfer to prepared pan. Bake until a toothpick
inserted in the center comes out with moist, but not
wet, crumbs, 30 to 35 minutes. Cool before cutting
into squares.

Posted By japlady@nwu.edu (Rebecca Radnor) On
rec.food.recipes or rec.food.cooking



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