Ann's Strawberry Angel-Food Cake W/Sauces-Pt1

* Exported from MasterCook *

ANN'S STRAWBERRY ANGEL-FOOD CAKE W/SAUCES-PT1

Recipe By :
Serving Size : 12 Preparation Time :0:00
Categories : Desserts Cakes
Low-Cal Diabetic

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
-diane crhn32b
-----CAKE-----
1 cup Sifted unbleached white -- flour;
1 cup Finely ground date sugar or -- superfine sugar
Egg whites
1 1/4 teaspoon Cream of tartar
1 1/2 teaspoon Vanilla extract
1/2 cup Strawberries -- thinly sliced
-fresh or frozen
-----SAUCES-----
1 cup Strawberries -- sliced fresh
-or frozen
1 cup Honey
2 tablespoon Arrowroot powder or -- cornstarch
2 cup Kiwifruit -- peeled & sliced

x Chunks of fresh kiwi as -garnish; optional
CAKE: Preheat oven to 350F. Sift together flour and 1/2 cup sugar into a
large bowl. Set aside. IN another bowl, beat egg whites until foamy. Add
cream of tartar; continue beating until soft peaks form. Add remaining 1/2 cup
sugar, 2 Tbsp at a time, beating until stiff peaks form.
Fold in flour-sugar mixture, 1/2 cup at a time. Fold in vanilla and
strawberries. Pour batter into an ungreased 10-inch tube pan, spreading evenly
and deflating any large air pockets with a knife. Bake 40 minutes, or until
cake is lightly browned and springy.
Invert pan and let cake cool 40 minutes. Remove cake from pan and set on a
serving plate. .....Continued in Part 2........................

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