Apple Brandy Cake

---------- Recipe via Meal-Master (tm) v8.04

Title: APPLE BRANDY CAKE
Categories: Cakes, Fruits
Yield: 1 servings

2 c Flour
1 3/4 c Sugar
1 tb Baking soda
1/2 c Nuts (1/2 to 1 cup)
1/2 c Raisins (optional)
2 c Diced apples
2 tb Applejack (brandy)
3 ea Eggs
1 c Oil
1 tb Vanilla

Combine flour, sugar, baking soda, nuts and raisins.
Combine apples, applejack, eggs, oil, and vanilla.
Combine two mixtures (will be stiff). Spread in a
greased and floured tube pan. Bake 40-45 minutes (no
temperature given, sic). Let stand 10 minutes. Pour
two ounces of applejack over the cake.
From Apple Recipes by the Connecticut Apple MArketing
Board and the Connecticut Department of Agriculture

-----