Mussakah

* Exported from MasterCook Mac *

Mussakah

Recipe By : Rick
Serving Size : 4 Preparation Time :0:00
Categories : Mediteranean Vegetarian Dishes

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 large eggplant
1 large onion -- chopped
5 tomatos -- peeled and sliced
1/2 cup olive oil
3 cloves garlic -- crushed
1/2 teaspoon salt
1/2 teaspoon pepper
1/2 teaspoon allspice
1/4 teaspoon cinnamon
3/4 cup water

Peel eggplant and cut into 1/2" cubes. Sprinkle with salt, let stand for
30 minutes, and drain. Fry in olive oil until golden brown, and drain again on
absorbent paper. Saute onions and garlic in oil, then add tomatos and let
mixture fry a few minutes. Combine eggplant, spices, water, and let simmer for
20 minutes. Serve hot or cold.

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