Black Magic Cake (For Food Processor)

---------- Recipe via Meal-Master (tm) v8.05

Title: Black Magic Cake (For Food Processor)
Categories: Cakes, Chocolate
Yield: 1 servings

2 c Sugar
1 3/4 c Flour
3/4 c Unsweetened cocoa
2 ts Baking powder
1 ts Baking soda
1/2 ts Salt
1 c Strong coffee
1 c Sour cream
1/2 c Vegetable oil
2 Eggs
1 ts Vanilla
-----frosting-----
4 oz Unsweetened chocolate
1/3 c Water
2 tb Butter
1 ts Vanilla
3 c Powdered sugar

Preheat oven to 350. Butter 9 x 13' pan; set aside. Use
metal blade to mix the first 6 ingredients until combined;
about 5 seconds. In a 4 cup liquid measure, stir together
the remaining ingredients. With the machine running, slowly
pour liquid in a steady stream through the small feed tube.
Let blend until smooth, about 5 seconds. Scrape down work
bowl and mix 5 seconds more. Pour into prepared pan and
bake for 40 to 45 minutes, or until a toothpick inserted in
the center comes out clean. Remove from oven and let cool
on wire rack.
Frost with Dark Chocolate Frosting. Break chocolate into 1"
chunks. Use metal blade to chop fine. Bring water and
butter just to boil; remove from heat; add vanilla. With
machine running, pour liquid in slow stream through tube.
Scrape; add sugar. Blend.

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