Blueberry Snack Cake

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Title: Blueberry Snack Cake
Categories: Cheesecakes, Inn recipes
Yield: 1 servings

2 c Flour
1/2 ts Salt
1 1/3 c Sugar
2 1/2 ts Baking powder
1 ts Cinnamon
1 tb Grated lemon rind
2/3 c Shortening
2 Eggs
1 c Milk
3 tb Flour
2 tb Sugar
2 c Blueberries

Recipe by: Inn recipes
Heat oven 400. Grease pan, dust with flour. Mix first 9
ingredients into large mixing bowl on low speed. Mix and
blend well. Combine 3 tbls flour and 2 tbls sugar mix
gently with blueberries. Fold into batter. Spread batter in
pan and bake about 40 minutes.
This is a baked good that we serve on many cold mornings
fresh out of the oven. It tastes wonderful with our home
made jams.JM Mary Prentiss Inn Cambridge, Massachusetts

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