Brownie Sheet Cake

* Exported from MasterCook *

BROWNIE SHEET CAKE

Recipe By :
Serving Size : 24 Preparation Time :0:00
Categories : Cakes

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 c FLOUR
2 c WHITE SUGAR
1/2 ts SALT
1/2 c MARGARINE
1/2 c SHORTENING OR SALAD OIL
3 1/2 tb COCOA
1 c WATER
2 ea WELL BEATEN EGGS
1/2 c BUTTERMILK
1 t SODA
1 t CINNAMON
1 t VANILLA

MIX AND SIFT FLOUR, SUGAR AND SALT. SET ASIDE. PUT
MARGARINE, SHORTENING, COCOA AND WATER IN A SAUCE PAN.
BRING TO A BOIL. POUR OVER DRY INGREDIENTS AND STIR.
COMBINE EGGS, BUTTERMILK, SODA AND VANILLA IN ANOTHER
BOWL. ADD TO ABOVE MIXTURE. MIX WELL ABOUT FIVE
MINUTES BEFORE DONE - PREPARE THE ICING!



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