Cake-pan Cake

---------- Recipe via Meal-Master (tm) v8.02

Title: CAKE-PAN CAKE
Categories: Cakes, Chocolate, Low-fat
Yield: 8 servings

1 1/2 c Unbleached all-purpose flour
1 c Sugar
3 tb Unsweetened cocoa
1 ts Baking soda
1/2 ts Salt
1 ts Instant coffee or espresso
1 ts (to 2 ts) black pepper
6 tb Oil
1 tb Vinegar
1 ts Vanilla
1 c Cold water or strong coffee

Pre-heat oven to 350 degrees.
Then, in a 9"x9" cake pan, measure and blend throughly with a fork the
flour, sugar, cocoa, baking soda, instant coffee powder, and salt.
Next, make 3 indentations in the dry ingredients with your fork. Into the
first, pour 6 tb. of oil. Into the second, pour 1 tb. vinegar. Into the
third, pour 1 tsp. vanilla.
Then, over all ingredients, pour 1 cup of cold water or strong, cold
coffee. Stir with a fork until evenly blended.
Bake for 35 to 40 minutes until toothpick inserted in center comes out
clean.
Serve alone, with whipped cream, ice cream, or your favorite frosting.

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