Chocolate Cherry Upside Cake

* Exported from MasterCook *

Chocolate Cherry Upside Cake

Recipe By :
Serving Size : 8 Preparation Time :0:00
Categories : Cakes Low-Cal

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 1/2 Cup Cake flour (not all-purpose)
3/4 Cup Sugar
1/4 Teaspoon Salt
1 Teaspoon Baking soda
1 1/3 Cup Cocoa
1 Teaspoon Vinegar
1 Teaspoon Cinnamon
1/3 Cup Oil
1 Teaspoon Vanilla
3/4 Cup Water
1 Can Cherry pie filling

Mix & sift all dry ingredients. Slowly mix in remaining ingredients. Put
3/4 c of cherry pie filling in bottom of microwave bundt cake dish. Put the
rest of cherry pie filling in cake batter. Pour into the cake dish & bake
in microwave for 9 min on 50% h
eat. Than turn & bake for an additional 3-4 on high. Top may look moist.
That is ok. Cover cake while still in dish with a towel for about 1-2 min.,
then turn out on dish.







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