Chocolate Pudding Cake

* Exported from MasterCook *

Chocolate Pudding Cake

Recipe By :
Serving Size : 8 Preparation Time :1:00
Categories : Cakes Chocolate
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Amount Measure Ingredient -- Preparation Method
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1 cup all-purpose flour
3/4 cup sugar
2 tablespoons unsweetened cocoa
1 1/2 teaspoons baking powder
1/4 teaspoon salt
1/2 cup 1% low-fat milk
2 tablespoons vegetable oil
2 teaspoons vanilla
1 cup brown sugar -- firmly packed
1/4 cup unsweetened cocoa
1 3/4 cups boiling water

Combine first 5 ingredients in a 9-inch square baking pan. Add milk, oil
and vanilla, stir until smooth, Combine brown sugar and 1/4 cup cocoa
and sprinkle over batter. Pour boiling water over batter (DO NOT STIR)
Bake 350 degree oven for about 40 minutes. or cake springs back when
touched in the center. Serve warm

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NOTES : Very Chocolatey and Very Rich