Chocolate-Cinnamon Angel Cake

---------- Recipe via Meal-Master (tm) v8.05

Title: Chocolate-Cinnamon Angel Cake
Categories: Cakes, Chocolate
Yield: 16 servings

1 1/2 c Egg white(10-12 large)
At room temperature
1 c Sifted cake flour
Or all purpose flour will do
1 1/2 c Sifted powdered sugar
3 tb Cocoa powder
1/2 ts Ground cinnamon
1 1/2 ts Cream of tarter
1 ts Vanilla
1 c Granulated sugar

Recipe by: B.H.& G's Healthy Cooking Deluxe
Place oven rack on lowest position, preheat to 350*. Sift
flour, powd.sugar,cocoa and cinnamon together 3 times. Set
aside. In large mixer bowl, beat the egg whites,cream of
tarter and vanilla on medium speed until soft peaks
form(tips curl). Gradually add gran.sugar, 2 tbls at a
time, beating on high speed till stiff peaks form(tips
stand straight). Sift about 1/4 of flour mixture over
beaten egg whites; fold in gently. Repeat, folding in the
remaining flour by fourths.
Pour into ungreased 10" tube pan., Bake 40-45 minutes or
until top springs back when lightly touched.
Immediately invert cake(in pan), cool thoroughly. Loosen
sides of cake from pan; remove cake.

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