Chocolate-Fudge Bundt Cake

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Title: Chocolate-Fudge Bundt Cake
Categories: Cheesecakes, Chocolate
Yield: 1 servings

1 oz Unsweetened chocolate,;
-chopped
1/3 c Canola oil
2 1/4 c All-purpose flour
1/2 c Plus 2 tablespoon cocoa powd
-er
1/2 ts Baking powder
3/4 ts Baking soda
1/4 ts Salt
1 lg Egg
2 lg Egg whites
2 c Sugar
1 ts Instant coffee granules
1/4 c Plain nonfat yogurt
2 1/2 ts Vanilla extract
1/4 c Water

THE DESSERT SHOW SHOW #DS3133 AIR DATES: 1/15/96, 1/20/96
CHOCOLATE-FUDGE BUNDT CAKE

Preheat oven to 350. Generously grease a 12 cup bundt
pan. In a small saucepan over low heat, mix together
chocolate & oil. Stir often until smooth & set aside. Sift
together flour, cocoa,baking powder, baking soda & salt.
In a large mixing bowl with electric mixer on medium speed,
beat egg & whites, sugar &coffee powder until very light &
fluffy. Turn mixer to low &beat in half dry ingredients.
Beat in yogurt, vanilla, 1/4 cup water,chocolate mixture &
remaining dry ingredients. Beat just until smooth. Turn
batter into pan. Bake 40-45 minutes or until toothpick
inserted into middle comes out clean. Put on wire rack to
cool completely. Invert cake onto rack & then onto serving
platter.

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