Chocolate-Mocha Ring

---------- Recipe via Meal-Master (tm) v8.05

Title: Chocolate-Mocha Ring
Categories: Cheesecakes, Chocolate
Yield: 1 servings

1 c All-purpose flour
1 c Sugar
1/4 c Unsweetened cocoa powder
1 ts Baking powder
1/4 ts Baking soda
1/4 ts Salt
2 tb Instant espresso
3/4 c Milk
1/4 c Butter
1/2 ts Vanilla
1 Egg

In a bowl, combine flour, sugar, cocoa powder, baking
powder, baking soda and 1/4 teaspoon salt. Add espresso,
milk, butter and vanilla. Beat with an electric mixer on
low-speed until combined. Add egg and beat 2 minutes more.
In a greased 2 quart ring mold lined with waxed paper, pour
mixture. Microwave on medium high for a few minutes, then
on high until done. Check doneness with toothpick. To
serve, invert onto a plate. Remove the waxed paper.
Approximately 16 minutes.
FOOD IN A FLASH SHOW#FF2088

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