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Chris's Pound Cake

---------- Recipe via Meal-Master (tm) v8.05

Title: Chris's Pound Cake
Categories: Cheesecakes
Yield: 1 servings

1 lb Powdered sugar
3 Margarine
6 Eggs
2 c Flour
1 ts Vanilla
1 tb Lemon juice
1 1/2 oz Canned milk

Cream sugar and margarine thoroughly. Add eggs, one at a
time and beat well. Add flour, beat well. Add vanilla,
lemon juice and milk. Beat until fluffy. Put in an angel
good pan. (I use a bundt pan). Bake for 1 1/2 hours at
320 or 310 if you want a light brown top. Cool. Sprinkle
powdered sugar on top.JM.

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