Chucklet Cake

* Exported from MasterCook *

Chucklet Cake

Recipe By : Betty Crocker's Merry Makings
Serving Size : 1 Preparation Time :0:00
Categories : Cakes

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 1/4 cups flour
1 3/4 cups sugar
1 1/2 teaspoons soda
1 teaspoon salt
1/2 cup shortening
1 1/2 cups buttermilk
1 teaspoon vanilla
2 eggs
2 squares chocolate -- melted
1/2 cup chopped nuts

Heat oven to 350. Grease and flour two layer pans, 9x1 1/2". Blend Dry ingredie
nts in large mixing bowl. Add shortening, buttermilk, vanilla. Beat 2 min. medi
um speed on mixer. Scrape sides and bottom of bowl often. Add eggs and melted c
hocolate. Beat 2 more min. Bake in prepared pans 30 to 35 min. Cool; frost with
Chucklet Frosting.


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