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Citrus Poppy Seed Delight
* Exported from MasterCook II *
Citrus Poppy Seed Delight
Recipe By : Wesson (3-25-96)
Serving Size : 10 Preparation Time :0:00
Categories : Cakes Fruits
Amount Measure Ingredient -- Preparation Method
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Nonstick Cooking Spray
1 1/3 C Orange Juice
1/2 C Vegetable Oil
3 Eggs
1 Box Lemon Cake Mix (18.25-Oz.)
2 Tbsp Poppy Seeds
Zest From 1 Orange And 1 Lemon
Icing
2 C Powdered Sugar -- sifted
2 To 3 Tablespoons Orange Juice
Zest From 1 Orange And 1 Lemon
CAKE:
Preheat oven to 350. Spray a bundt pan with the nonstick spray. Using an
electric mixer, beat together the orange juice, oil and eggs. Add the cake
mix to the batter; mix until completely moistened. Continue mixing for 2
minutes on high. Fold in the poppy seeds and zest. Pour the batter into the
bundt pan. Bake 30-35 minutes. Invert cake onto cake plate; cool completely.
Spoon icing over cake and top with extra zest.
ICING:
Combine all the ingredients and mix well. Icing should be moderately thick.
Add more sugar or juice until icing is at desired consistancy.
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