Cranberry Sauce Cake

* Exported from MasterCook *

Cranberry Sauce Cake

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Cakes And Frostings

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
***** NONE *****

CRANBERRY SAUCE CAKE

3 cups sifted all-purpose flour
1 1/2 cups sugar
1 tsp baking soda
1 tsp salt
1 can (1-lb) whole cranberry sauce
1 cup chopped pecans
1 cup mayonnaise or salad dressing
2 tablespoons grated orange rind
1/2 cup orange juice
2 tablespoons butter or margarine
2 cups sifted confectioners sugar. Heat oven to 350 degrees. Sift flour,
sugar, baking soda and salt into mixing bowl. Reserve 1/4 cup cranberry
sauce and set aside. Stir remaining cranberry sauce, pecans, mayonnaise,
orange rind and orange juice into dry ingredients; stir well. Turn in
greased 13x9x2" pan. Bake 45 minutes. While cake bakes, mix the reserved
1/4 cup cranberry sauce, butter and confectioners sugar until creamy.
Spread on warm cake.



- - - - - - - - - - - - - - - - - -