Death By Chocolate(2)

* Exported from MasterCook *

Death By Chocolate (2)

Recipe By : Marguerite Gibson <gibsonm@anser.org>
Serving Size : 1 Preparation Time :0:00
Categories : Cakes Pies

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 eggs
1/2 cup oil
1 cup sour cream
1/2 cup water
1 chocolate cake mix
1 small box instant chocolate pudding
12 ounces chocolate chips

Blend eggs, oil, sour cream and water together in a large bowl.
Add cake mix and pudding. Mix until smooth.
Add chocolate chips, then pour batter into floured bundt cake pan Cook at 350
for one hour
I have made this cake using all lite or fat free ingredients (where possible)
and the recipients have continued to rave at how good it is. Contributed by M.
Gibson




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