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Diabetic Apple Cake
---------- Recipe via Meal-Master (tm) v8.04
Title: Diabetic Apple Cake
Categories: Diabetic, Cakes, Desserts
Yield: 1 cake
2.50 c Flour;
3.00 ts Soda;
2.00 ts Cinamon
0.50 ts Nutmeg;
1.00 ts Salt;
1.00 c Butter;
2.00 ts Vanilla;
2.00 Eggs;
1.00 ts Liquid Sugar substitute;
4.00 c Grated apple;
1.00 c Walnuts;
Mix dry ingredients; add butter, eggs, sugar
substitute, and blend well. Stir in grated apples and
nuts. Bake in well-greased 9 x 13 pan at 375 degrees,
40-50 minutes.
Food Exchange per serving: 1/2 FAT EXCHANGE + 1
STARCH/BREAD EXCHANGE + 1/2 FRUIT EXCHANGE
Source: The Big Fat Red Juicy Apple Cook Book
Brought to you and yours via Nancy O'Brion and her
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