Eggless, Milkless, Butterless Cake

---------- Recipe via Meal-Master (tm) v8.04

Title: Eggless, Milkless, Butterless Cake
Categories: Cakes, Desserts, Heirloom
Yield: 1 Servings

1 c Brown sugar
1 c Water
1 c Raisins
2 Level tbsp. drippings
1/2 ts Salt
1 1/2 c Sifted all-purpose flour
3/4 ts Soda
1/2 ts Ginger
1 ts Cinnamon

Cook together sugar, water, raisins, drippings and
salt. Let cool. Sift together flour, soda, ginger
and cinnamon. Stir into the cooled cooked mixture.
Mix well. Bake 1 hour at 350F in a greased loaf pan.
To make a delicious fruit cake add a cup of chopped
dates, 1 cup mixed peel, 1/2 cup nuts or drop by
teaspoonfuls on a cookie sheet and bake 15
minutes.Source: Heritage Recipes ch.

-----