Friendship Cake- 30 Day Cake

* Exported from MasterCook *

FRIENDSHIP CAKE - 30 DAY CAKE

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Cakes

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
20 TH DAY: Add 2 9oz. jars
-marashino cherries drained
-and diced...I use both
Red and green ones
STIR DAILY FOR 10 DAYS
30 TH DAY: Drain fruit- save
-liquid- you will have
-enough for yourself and 2
Friends (1 1/2 cups each).
-You are ready to bake 3
-cakes.
CAKE
1 Box yellow cake mix
1 sm Box vanilla instant pudding
2/3 c Oil
4 Eggs
1 1/2 c Fruit only...no juice
1 c Nuts- pecans are best

DO NOT REFRIGERATE...USE ONLY WOODEN UTENSILS...STORE IN COVERED CONTAINER

FIRST DAY: In large bowl combine 1 1/2 cups starter juice, 2 1/2 cups
sugar, 1 large can sliced peaches, drained and diced.

STIR DAILY FOR 10 DAYS

TENTH DAY: add 2 1/2 cups sugar, 1 large can chunk pinapple with juice

STIR DAILY FOR 10 DAYS

The contributor added: Mix all ingredients and bake in a greased bundt pan
300 * for 1 hour. I serve it plain as after it cools I usually pour about
1-1 1/2 oz of rum over it to add flavor.....very good!



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