Funnel Cakes

* Exported from MasterCook *

Funnel Cakes

Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories :

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 eggs -- beaten
1 1/2 cups milk
2 cups flour
1 teaspoon baking powder
1/2 teaspoon salt
2 1/2 cups oil

Combine all ingredients (except oil) and mix well. Heat oil in a small
skillet to 360 degrees. Cover funnel opening with finger and pour in 1/2 cup
batter. Remove finger to allow batter to flow into hot oil. Swirl funnel to
form spiral. Fry on each side until golden brown. Drain and sprinkle with
powdered sugar to serve.

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