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Funnel Cakes from Bidemika
* Exported from MasterCook *
Funnel Cakes from Bidemika
Recipe By : Bidemika
Serving Size : 1 Preparation Time :0:00
Categories : Desserts
Amount Measure Ingredient -- Preparation Method
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3 eggs
3 cups flour -- (3 to 4)
2 cups milk
1/2 tsp salt
1/4 cup sugar
2 tsp baking powder
Beat eggs, sugar, and milk. Sift half the flour, the salt, baking
powder together, then add to the milk and egg mixture. Beat the batter
smooth and add only as much more flour as needed. Batter should be
thin enough to run thru a funnel. Keeping funnel bottom covered w/your
finger fill the funnel. Drop batter from funnel into coils or other
intricate shapes into hot oil ( 375). Serve hot with molasses, jam. or
sprinkle w/powdered sugar.
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