Funnel Cakes- (Lc)

* Exported from MasterCook *

FUNNEL CAKES - (LC)

Recipe By :
Serving Size : 10 Preparation Time :0:00
Categories : Breakfast Famfavorite
Snacks

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 ea Eggs
1 t Vanilla
2 c Milk
1 1/2 ts Baking powder
1/2 ts Salt
3 c Flour
1/4 c Sugar

Mix together the eggs, milk, and vanilla. Sift
together the flour, salt sugar and baking powder. Add
dry ingredients to milk mixture. Stir to mix well.
Heat oil to 370 degrees (be sure it is hot or the
cakes will absorb to much oil). Pour batter from a
small pitcher, making loops and crossing over batter.
Fry up to minutes - turn and brown well. Drain on
paper toweling. Sprinkle with powdered sugar. Makes
about ten cakes.



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