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Asian Cabbage Stir Fry

* Exported from MasterCook *

Asian Cabbage Stir Fry

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Chinese Vegetables
Brownies

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
--PHILLY.INQUIRER--
3 Tb Peanut oil
2 Lg Heads bok choy (Chinese
Cabbage)
2 Ts Sesame seeds
2 Ts Teriyaki sauce
--IRWIN E. SOLOMON--

Heat the oil in a wok or large deep skillet,over low heat for 1 minute.
Meanwhile shred the cabbage fine.Add the cabbage and stir fry 4 minutes. Add
sesame seeds and stir fry 1 minute more.Add teriyake sauce and toss
ingredients until cabbage is tender but still crisp.Makes 4 servings..

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