Hershey Cake

* Exported from MasterCook *

HERSHEY CAKE

Recipe By :
Serving Size : 6 Preparation Time :0:00
Categories : Chocolate Cakes

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
10 oz Plain Hershey bars
1/2 ts Soda
1 c Margarine or butter
1 c Buttermilk
2 c Sugar
5 1/2 oz can Hershey Chocolate
-Syrup
4 Eggs
2 ts Vanilla
2 1/2 c Flour
2 1/2 c Chopped nuts
1/4 ts Salt

Melt Hershey bars in double boiler. Cream margarine
and sugar. Add melted Hershey bars. Add eggs, one at a
time, beating well after each addition. Sift together
flour, salt, and soda and add alternately with
buttermilk. Add chocolate syrup, vanilla and nuts.
Bake in greased and floured tube pan at 325 degrees
for 1 1/2 hours.

Recipe by: Mrs. Frank Duke Found in: River Road
Recipes II Shared by: Scott Ward



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