Baked Stuffed Herring(Irish)

* Exported from MasterCook Mac *

Baked Stuffed Herring (Irish)

Recipe By :
Serving Size : 4 Preparation Time :0:00
Categories : Fish Irish

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
4 T Breadcrumbs (heaping)
1 t Parsley, chopped
Small egg, beaten
Juice and rind of lemon
1 pn Nutmeg
Salt and pepper
8 x Herrings, cleaned
300 ml Hard cider
Bayleaf, well crumbled
Fresh ground pepper

First make the stuffing by mixing the breadcrumbs, parsley, beaten egg,
lemon juice and peel, and salt and pepper. Stuff the fish with the
mixture. Lay in an ovenproof dish, close together; add the cider,
crumbled bayleaf and salt and pepper. Cover with foil and bake at 350F
for about 35 minutes. Serves 4.



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Per serving: 9 Calories; 1g Fat (60% calories from fat); 0g Protein; 1g
Carbohydrate; 0mg Cholesterol; 0mg Sodium