Key Largo Cake

---------- Recipe via Meal-Master (tm) v8.01

Title: Key Largo Cake
Categories: Cakes, Beverages
Yield: 16 servings

------------------------------------CAKE------------------------------------
3 oz Mixed fruit jello 1/2 ts Baking soda
1 1/3 c Sugar 5 Eggs
2 c Flour 1 1/4 c Cooking oil
1/2 ts Salt 3/4 c Key Largo liqueur *
1 ts Baking powder

-----------------------------------GLAZE-----------------------------------
1/2 c Powdered sugar 1/2 c Key Largo Liqueur *

----------------------------------TOPPING----------------------------------
12 oz Cool Whip 1 cn Mixed tropical fruit, drain

* any tropical flavored liqueur
******************************************************* ******************
Remove 1 Tbls of jello powder and set aside. Mix sugar, jello powder,
flour, salt, baking powder, and baking soda. Add oil, eggs, and liqueur.
Beat 3-4 minutes. Grease and flour a 9 x 13 pan. Bake at 350^F for 25 - 30
minutes. Cool and poke holes in cake. Mix powdered sugar and liqueur. Pour
evenly over cake. Refrigerate. Cover with Whipped topping . Garnish with a
can of mixed tropical fruit, well drained.

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