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Lunn Cake

---------- Recipe via Meal-Master (tm) v8.05

Title: LUNN CAKE
Categories: Cakes
Yield: 16 Servings

2 c Milk
1 c Shortening
1 2 yeast cakes
4 tb Sugar
3 Eggs; beaten
2 ts Salt
6 c Fine flour

Scald milk and add fat. Melt fat, cool to hand temp. Crumble in yeast, add
beaten eggs, sugar, and salt. Mix well and stir in flour. Beat thoroughly.
Cover and let rise in a warm place until double in size. Punch down, spoon
into greased 9 inch ring mold or pan. Let double in size again. Bake in
moderate oven 350 degrees for one hour.This serves 16. Serve hot with
butter. Handle like angel food cake. Kendra DeCamp

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