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Irish Potato Bread
* Exported from MasterCook II *
Irish Potato Bread
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Breads
Amount Measure Ingredient -- Preparation Method
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3 md Potatoes -- peeled and cubed
1/4 cup Butter or Margarine
1/3 cup Milk
1/2 teaspoon Salt
1 cup Flour
1/2 teaspoon Baking Powder
Preheat oven to 350oF. Cook potatoes and mash. Combine with butter, milk and
salt. Blend until fluffy. Add flour and baking powder, stir until smooth.
Spread mixture on an ungreased cookie sheet. Form a 10-inch circle about /"
thick. Bake 25-30 minutes or lightly brown. Cool slightly and cut into wedges.
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