Oatmeal Coconut Cake

MMMMM----- Recipe via Meal-Master (tm) v8.05

Title: Oatmeal Coconut Cake
Categories: Desserts
Yield: 8 Servings

MMMMM----------------------------CAKE---------------------------------
1 1/4 c Boiling water
1 c Uncooked oatmeal
1/2 c Butter or margarine
1 c Sugar
1 c Brown sugar, firmly packed
1 t Vanilla
2 ea Eggs
1 1/2 c Flour
1 t Baking soda
1/2 t Salt
3/4 t Cinnamon
1/4 t Nutmeg

MMMMM--------------------------TOPPING-------------------------------
1/4 c Melted butter or margarine
1/2 c Brown sugar, firmly packed
3 T Half and half or light cream
1/2 c Chopped nuts
3/4 c Flaked coconut

For cake: Pour boiling water over oats stir to combine, cover and let
stand 20 minutes. Beat butter until creamy gradually add sugars
beating until fluffy. Blend in vanilla and eggs, add to oats mixture
and blend well. In separate bowl sift together flour, soda, salt &
spices and add to creamed mixture, mix well. Pour batter into a well
greased and floured 9"x13" baking pan. Bake at 350 degrees for 50 to
55 minutes.

For Topping: Combine all ingredients spread evenly over cake and broil
until frosting becomes bubbly.

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