Old Fashioned Tea Cakes

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Title: Old Fashioned Tea Cakes
Categories: Cookies
Yield: 24 servings

1/2 c Butter
1 c Sugar
1 Egg
1 ts Vanilla
1/2 c Buttermilk
3 c Sifted self-rising flour
2 tb Sugar

Cream butter and sugar until light and fluffy. Add egg, vanilla and
buttermilk; blend well. Add sifted flour and beat only until blended. Roll
out dough on lightly self-rising floured nboard to 1/4" thickness. Cut with
2" floured cutter. Place cookies on greased cookie sheet. Sprinkle with
remaining 2 tb sugar. Bake in 425~ oven for 10 to 12 minutes. Servings: 2
dozen.

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